Salmon Tostadas with Citrus-Kale Slaw
In recognition of National Peripheral Artery Disease Awareness Month, here is a healthy, low-cholesterol recipe to help take control of your cardiovascular health: Salmon Tostadas with Citrus-Kale Slaw Citrus-chili marinated wild salmon takes center stage in this tostada recipe that’s bursting with citrus-dressed kale and chunks of creamy avocado. Ingredients · 1 pound fresh or […]
Watermelon Limeade Recipe
Cool off with this easy, refreshing drink recipe that will quench your thirst in the summer months. Ingredients · 16 c. seedless watermelon pieces · 1 1/4 c. fresh lime juice · Ginger ale, for serving Directions Puree watermelon in blender, then mix with lime juice. Add to drink dispenser. When ready to serve, pour […]
Cowboy Caviar Recipe
Cowboy Caviar is an easy, fresh appetizer that can be shared with the whole family during summer celebrations. Ingredients · 1/2 cup olive oil · 1/4 cup granulated sugar or to taste, see notes · 1/4 cup white wine vinegar · 1 teaspoon chili powder · 1 teaspoon Salt · 1 pound Roma tomatoes seeded […]
Mediterranean Chopped Salad Pitas
Here’s a cool and refreshing recipe to kick off your Summer—no oven needed! Perfect for a super flavorful lunch, these pitas are packed with fresh veggies and chickpeas to cool you down during those Summer months. Mediterranean Chopped Salad Pitas INGREDIENTS · 1 small head romaine lettuce, chopped · 1 (15 ounce) can chickpeas, drained […]
